Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, falafel with pitta bread and hummus. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women. This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish or a dip made of ground chickpeas, tahini (sesame seed paste), lemon juice, and garlic, and often olive oil.
Falafel with pitta bread and hummus is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Falafel with pitta bread and hummus is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have falafel with pitta bread and hummus using 27 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Falafel with pitta bread and hummus:
- Prepare For falafel:
- Take 2 cup soyabean soaked
- Take 1/2 tbsp crushed coriander seeds
- Prepare 1 tsp cumin powder
- Make ready 3 cloves garlic
- Take 2 green chillies
- Take As per taste salt
- Prepare 1 tsp chilli flakes
- Take 1 tbsp rice flour
- Prepare 1 lemon juice
- Prepare Oil for frying
- Prepare For hummus:
- Prepare 1 cup kabuli chana boiled
- Get 3 glove garlic
- Make ready 1/4 tsp cumin powder
- Get 1/2 lemon juice
- Get 2 tbspn sesame roasted and powdered
- Prepare 1/4 cup olive oil
- Take As per taste salt
- Make ready For pitta bread:
- Prepare 2 cup maida
- Take 1/2 cup wheat flour
- Prepare 1 tsp salt
- Get 1 tbsp sugar powder
- Prepare 1 tbsp oil
- Make ready 2 tsp yeast
- Get 1 cup warm water
Staying true to authentic baking methods, these flatbreads are made with the finest ingredients using traditional baking methods. Fill each pocket with the hummus, falafel balls, sliced red onion, shredded lettuce, sliced tomatoes and sliced black olives. Further to make Lebanese falafel stuffed in pita bread we have made a dip using curd, garlic, spring onion and sugar. Then the unleavened pita bread is lined with tongue-tickling garlic chutney, topped with a tangy You want the mixture to hold together and be more paste-like but not turn into hummus.
Instructions to make Falafel with pitta bread and hummus:
- For falafel wash and soak soyabean overnight then squeeze the excess water and add in mixer jar grind with garlic, green chilli and salt transfer in mixing bowl add all the ingredients mention and mix well. In a pan heat oil and add small small batches like kebab and fry till golden brown and it's ready to serve.
- For hummus: in a mixer jar add boiled chana, garlic, lemon juice, cumin powder, sesame powder(roasted sesame and make powder), salt blend for a while then add olive oil and blend till smooth texture..
- For pitta bread: in 1cup warm water add yeast and mix well keep aside for 10min in a a mixing bowl add maida, wheat flour, salt, sugar, oil mix well then add yeast mixture mix well and keep kneading for 5min till it's well combine you might require few tbsp of maida for kneading.. For puffing in a bowl add oil place the dough and cover it and rest for 2hrs once it is double the size it's ready to roll
- Roll like a chapati, and in a hot skillet let it cook till puffs both side. Cut from middle and serve hot..
Cut the pita bread into two half so that it open like a pocket. In each pita pocket, place the chopped lettuce, tomato, onion, falafel, spread hummus. This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish. Falafel Hummus Pita makes a fun meal for children who can choose additional fillings such as lettuce, shredded cabbage and chilli sauce.
So that is going to wrap it up for this exceptional food falafel with pitta bread and hummus recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
