Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mosaic jelly cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mosaic jelly cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mosaic jelly cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
I have given the English explanation in each session so that all can watch and make this delicious dish for your kids and self too like share and subscribe. The first recipe for today is a cake with a tendercurd cream. The name of the dish "Mosaic" speaks for itself: thanks to the fruit jelly, cut into large pieces, the dish is a.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mosaic jelly cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mosaic jelly cake:
- Get 4 jelly box different color and flavor
- Prepare 4 cups boiling water
- Take 3/4 of can condensed milk
- Get 1 box vanilla powder 1 tablespoon
- Make ready 2 cups vitamin D milk
- Make ready 3 tablespoons unflavored gelatin
- Make ready 3/4 of hot water boiling
My first attempt of jelly cake with mosaic of transparent and milky parts. Sour cream jelly cake Mosaika with differernt fruit jelly. Like mini koi ponds, they feature a myriad of colorful flowers and fish encased within. Flat illustration of jelly cake vector icon for web design.
Instructions to make Mosaic jelly cake:
- You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water I’m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated
- Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool
- Using a pan spray with oil start cutting the jelly to cubes
- Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix
- Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours
A wide variety of cake jelly options are available to you, such. Easy and Delicious Desserts by Nyam Nyam. Welcome back to my channel, thatbakingunicorn. Peanut butter cake layers and frosting paired with your favourite jam. This Peanut Butter & Jelly Cake is a childhood flashback in the best way possible!
So that’s going to wrap it up for this special food mosaic jelly cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
