Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango custard with jelly and cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Mango Custard with Jelly and cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Mango Custard with Jelly and cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mango custard with jelly and cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mango Custard with Jelly and cake:
- Take For custard :
- Prepare 1 litre milk
- Prepare 4 1/2 tbsp Rafhan mango custard powder
- Take Sugar as required
- Make ready For jelly :
- Get 1 glass water
- Take 1 packet Rafhan jelly
- Get For assembling:
- Make ready 100 gm plain pound cake
- Make ready 1 mango cut into chunks
- Prepare 1/2 cup cream
- Get 1 handful chopped almonds
Mangoes are also used to make a lot of desserts in summers such as ice cream, pudding, mousse and what not! It's one of the most popular desserts of Indian cuisine and is very simple in its procedure. custard recipe known for its flavours and creaminess. i have posted quite a few custard recipes till now in my blog, but this recipe of mango custard recipe is the best till now. perhaps the combination of mango flavour with the vanilla custard flavour just elevates the taste of this dessert recipe. as a. Based on a rich dessert from the exotic island of St. Here's a delicious dessert recipe for any occasion.
Instructions to make Mango Custard with Jelly and cake:
- In a sauce pan add water and bring to boil. Add jelly and mix well. Boil for 3-4 mins and turn off the flame. Remove jelly in any bowl and freeze.
- Meanwhile In a big saucepan add milk. Reserve 1/2 glass milk in a bowl.
- Now bring milk to boil. Add sugar as desired. I added 7 to 8 tsp.
- Meanwhile in a bowl add 1/2 glass of reserved milk and custard powder. Mix well.
- Now use a whisk and keep whisking the milk with one hand. Add the custard milk mixture slowly and don’t forget to whisk along.
- Keep the flame on medium low and keep whisking the milk. After 5 mins milk will thicken and bubbles will appear in the milk.
- You can check the sweetness at this point and turn off the flame.
- For assembling add cake in the base, add custard then jelly chunks and top with mango chunks, cream and a few almonds.
- Refrigerate and serve chilled.
I made it a while back and wanted to share with everyone on the eve of Valentines Day. Mango Custard - Mango Custard - A very simple and yummy dessert recipe. You can also add a layer of cake at the bott. Custard Cake کسٹرڈ کیک - This Custard Cake can also be referred as trifle because it is equally good as that of a trifle. How to make Custard made with mango-Custard made with mango.
So that’s going to wrap this up for this exceptional food mango custard with jelly and cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
