Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple houmous (hummus). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Houmous (Hummus) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Simple Houmous (Hummus) is something that I’ve loved my entire life.
This is my favorite hummus recipe! With a few simple tricks, you really can make creamy smooth homemade hummus and yes, we really do think it's better than store-bought. Tasty, healthy snack. "Chickpeas - the star ingredient in houmous - are incredibly good for you.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple houmous (hummus) using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Simple Houmous (Hummus):
- Take 1 x 400g (15-oz) tin or can of chickpeas (garbanzo beans)
- Get 1 small clove of garlic
- Make ready 1 tablespoon tahini (sesame seed paste)
- Make ready 1 lemon
- Take extra virgin olive oil
Hummus is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is popular in the Middle East and in Middle Eastern cuisine around the globe. Learn how to make hummus with this easy homemade hummus recipe! It's quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!
Steps to make Simple Houmous (Hummus):
- Drain the chickpeas…
- And tip them into a food processor.
- Peel and add the garlic…
- Then add the tahini…
- A good squeeze of lemon juice…
- And 1 tablespoon of oil.
- Season with a pinch of sea salt…
- Then pop the lid on and blitz.1. Use a spatula to scrape the houmous down the sides of the bowl, then blitz again until smooth.
- Have a taste and add more lemon juice or a splash of water to loosen, if needed.
- Then transfer to a serving bowl.
- Serve with sliced crunchy veg, such as carrots, cucumbers, radishes or peppers, and some warm flatbreads.
Learn how to make hummus from a handful of fresh ingredients! Hummus is something that I eat every single day without fail! I eat it on the side of main meals with salads and cooked vegetables, and it's also one of. Our simple recipe for traditional homemade hummus, is a good place to start. Making good Hummus isn't just about having a good recipe, though.
So that is going to wrap it up with this exceptional food simple houmous (hummus) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
