Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, houmous on wraps. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Houmous on wraps is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Houmous on wraps is something which I’ve loved my entire life.
To meal prep these vegetarian wraps, I recommend slicing the veggies on a Sunday night so you can quickly assemble wraps for lunches throughout the week. You're welcome to add a meal prepped protein of choice to this vegan wrap. Grilled or baked chicken would work nicely, as would sliced steak or shredded pork.
To get started with this particular recipe, we must prepare a few ingredients. You can have houmous on wraps using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Houmous on wraps:
- Take Wraps
- Take Houmous
Wraps aux légumes, graines de potiron et fromage frais. Wraps au poulet et aux légumes. Wraps aux légumes et aux fromages. All natural healthy food, locally sourced.
Instructions to make Houmous on wraps:
- Take the wraps out of their bag
- Take the houmous out of the frige
- Spread the houmous on the wrap
- Eat it!
Healthy Mediterranean Food , Greek food and Vegan Food served in a fast casual lively fun setting. Serving all of Las Vegas including, Summerlin, Summerlin South, Henderson, Peccole Ranch, Seven Hills, Macdonald Ranch, Green Valley Ranch and Anthem Las. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Spread the wraps with the hummus, then fill with the carrot, beetroot, spinach and feta, for those who want it. Wrap and save for lunchtime or eat straightaway.
So that is going to wrap it up for this special food houmous on wraps recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
