Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mushroom and spinach pasta. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy mushroom spinach pasta with caramelized onions is smothered in Parmesan cream sauce. This easy meatless dish tastes like the main course from an Italian restaurant. Caramelized onions add so much needed flavor to this meatless pasta.
Mushroom And Spinach Pasta is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mushroom And Spinach Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mushroom and spinach pasta using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mushroom And Spinach Pasta:
- Make ready 500 grams fusilli pasta (wheat pasta can be used)
- Prepare 200 grams mushroom quartered
- Get 200 g baby corn cut diagonally
- Take 1 cup onions sliced
- Take 3 tablespoon garlic chopped
- Prepare 2 tablespoon parsley chopped
- Take 1 teaspoon lemon juice
- Get 1/2 cup cheddar cheese
- Prepare 2 tablespoon cream
- Take 2 tablespoon butter
- Take 1 teaspoon oil
- Get 1/4 teaspoon chilli flakes (optional)
- Take 1/2 teaspoon pepper
- Make ready to taste Salt
Filled with fresh mushrooms, spinach, garlic, and Filled with mushrooms, spinach and loads of flavor, I guarantee this pasta will be the talk of the dinner table! Here's what you'll need to make this spinach. Mushroom And Spinach Pasta is a healthy pasta dish. This pasta dish is very easy and can be made in a jiffy.
Steps to make Mushroom And Spinach Pasta:
- Boil the pasta and set aside.
- Heat oil, fry garlic and take out. Add butter to the oil, add mushroom, onion and saute for 2 minutes.
- Add ¾ of the spinach and saute for 2 minutes.
- Now add garlic, salt, pepper, rest of the spinach and toss
- Add the pasta, lemon juice and toss.
- Stir in the cream, chilli flakes, cheese and toss well.
- Garnish with parsley.
- Serve Hot.
Pasta with spinach and mushrooms is sauteed in butter and has a strong flavor of fried garlic. When it comes to this pasta dish with mushrooms, spinach, and brown butter, you couldn't ask for an easier or quicker weeknight meal. Brown butter transforms this very basic pasta into something special. You might have seen it used in recipes for baked goods, like Elise's Brown Butter Chocolate. This spinach mushroom pasta is also nice and filling.
So that’s going to wrap it up with this special food mushroom and spinach pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!