Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cordon bleu. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Le Cordon Bleu combines innovation and creativity with tradition through its certificates, diplomas, bachelors At Le Cordon Bleu, we are closely monitoring the evolution of the Coronavirus pandemic. Cordon bleu may refer to: Cordon bleu (dish), a dish of meat wrapped around cheese. Cordon Bleu (album), by the Dutch rock group Solution.
Cordon bleu is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cordon bleu is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cordon bleu using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cordon bleu:
- Take 4 chicken breasts
- Prepare 4 slices ham
- Make ready 4 slices Gruyere cheese
- Prepare Flour for dusting
- Take 2 beaten eggs
- Make ready Good amount of fine breadcrumbs
- Take Oil for frying
- Prepare to taste Salt
Studying a degree program in Madrid, or taking a short course in Rio, Le Cordon Bleu can bring you to realize. Куриная грудка, твердый сыр (в идеале эмменталь, раклет или грюйер), ветчина нежирная, сыро- или варенокопченая, сухари, мука и яйцо для панировки. Сыр и ветчину нарежьте ломтиками. Подготовьте всё для панировки. Portal de instituto de Cordon Bleu. prev. Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese. The ham and Swiss cheese are arranged on top of the chicken breast and rolled together then dredged in bread.
Instructions to make Cordon bleu:
- Wash and dry chicken breasts. Butterfly them. Sprinkle with salt
- Wrap each piece of cheese in a slice of ham. Put each piece inside each chicken breast
- Preheat oven to 200. Prepare flour eggs and breadcrumbs. Roll each breast in flour, then dip in the egg and then roll in breadcrumbs. Squeeze the open side with your fingers to seal. Repeat egg and breadcrumb step again.
- Heat a good amount of frying oil in a large pan. Fry chicken on all sides until brown. Transfer to a baking tray and finish off in the oven for about 15 minutes. Serve with chips 😀
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So that is going to wrap it up with this special food cordon bleu recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
