Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hummus and flat bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hummus and flat bread is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hummus and flat bread is something that I have loved my entire life. They are fine and they look wonderful.
Veggie Hummus Flatbread is a semi-homemade meal of seasoned toasted flatbread Veggie Hummus Flatbread. The ingredients list for this recipe may seem a little long but. A tasty home made hummus and flatbread dish.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hummus and flat bread using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hummus and flat bread:
- Get 1 can chickpeas
- Make ready s&p
- Get Juice of 1 lemon
- Take 1-2 tblsp natural yoghurt
- Prepare 1 clove garlic
- Prepare Heaped teaspoon tahini
- Get Cayenne pepper
- Get 160 g wholewheat flour (2 breads)
- Make ready Fresh herbs you fancy for garnish (I use oregano on the tomato and thyme on the hummus)
- Prepare Evoo
- Prepare Chopped toms, seasoned, dressed w vinegar
- Make ready Feta cheese
- Take Chilies finely sliced
- Get (Optional) jarred peppers/capsicum
The recipe is so simple you can memorize it. You can have the hummus with flatbread alone or you can throw in grilled chicken and roasted vegetables for a healthy, balanced meal! Alright, I think it's time for me to leave you and the hummus and sauteed vegetable flatbread wraps alone to let it work. This easy hummus flat bread can be eaten as a a quick snack, a light dinner or cut up into small appetizer bites!
Steps to make Hummus and flat bread:
- Chickpeas in blender, s&p, lemon juice, yoghurt, garlic, tahini, cayenne pepper and whizz to smooth
- Flour in bowl, pinch salt, add water a little at a time and spoon mix til it comes together as a dough
- Roll out half dough (1 flat bread) little oil and put in hot griddle, couple of mins per side
- Serve hummus topped with chili, sprinkle of cayenne and glug of evoo. Add fresh thyme if you have any
- (Optional) add jarred red peppers to half the hummus and blend for a sweet pepper hummus dip
- Serve with bread, feta, tomato salad (chopped and seasoned with eco and herbs).
Top with your favorite hummus flavors. Because Sabra has sooooo many different flavors to choose from, I knew that making a version of hummus flat bread would be perfect. Pita breads on wooden stand close up. Pita breads in basket with spikes on table on sackcloth background. Pile of homemade flat bread with lettuce, onion and radish on a wooden background.
So that is going to wrap this up for this exceptional food hummus and flat bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
