Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mixed veg with potatoes, spinach and caramelised onion hummus. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy caramelized onion hummus, made with real caramelized onions, tahini, garlic, and lemon. Cheaper, tastier, and dare I say healthier than the store-bought kind! Cuisine gluten-free, Mediterranean, nut-free, refined sugar-free, vegan, vegetarian.
Mixed veg with potatoes, spinach and caramelised onion hummus is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mixed veg with potatoes, spinach and caramelised onion hummus is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mixed veg with potatoes, spinach and caramelised onion hummus using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mixed veg with potatoes, spinach and caramelised onion hummus:
- Make ready Potatoes
- Prepare Pepper
- Get Corguette
- Prepare Tomatoes
- Take Red onion
- Take Spinach
- Get Caramelised onion hummus
- Get Olive oil
- Make ready Garlic salt
- Take Pepper
This creamy cheesy au gratin potato dish has an added spinach and caramelized onion goodness. As for the cheese I can say that I have made it with many types and mixes and that the Muenster is. Caramelized onions adds sweet flavors to this delicious hummus. Empty the chickpea mixture into a bowl and mix in the caramelized onions until well incorporated.
Instructions to make Mixed veg with potatoes, spinach and caramelised onion hummus:
- Preheat the oven to 200°C
- Wash potatoes and then roughly chop, the more surface area the better so no need to be precise
- Place the potatoes in a pan with enough water to cover them and then boil with a little salt for around 10 minutes. At the end of this time I used a knife to pierce the potato there was not much resistance so I knew they were cooked
- Meanwhile the potatoes are cooking you can roughly chop the vegetables
- Drain the water from the potatoes, cover with a pan with a pot lid and shake well until the potatoes are fluffed up
- Place the potatoes on a baking tray and drizzle oil and salt and pepper on them
- Add the vegetables to the tray and repeat with oil, salt and pepper
- Place in the preheated oven for 10 minutes. Remove from the oven and use the back of the fork to crush the potatoes a little
- Put the baking tray back in the oven and cook for 20 more minutes (total cooking time 30 minutes)
- Remove from the oven and plate adding spinach and some caramelised onion hummus
Season with more salt if necessary. Rich, caramelized onions and aromatic smoked paprika bring a delicious depth of flavor to our clsasic hummus. Cooked Chickpeas, Water, Tahini (Ground Seseame), Onion, nonGMO Soybean Oil, Garlic, Salt, Citric Acid, Sugar, Balsamic Vinegar, Smoked Paprika, Potassium Sorbate Added to. The caramelized onions are the star ingredient, and though they're simple to make, they do require patience. Spread the sweet potatoes in a single layer on the prepared sheet pan.
So that is going to wrap this up with this exceptional food mixed veg with potatoes, spinach and caramelised onion hummus recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
