Whole grain fusilli pasta with tomato basil sauce
Whole grain fusilli pasta with tomato basil sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whole grain fusilli pasta with tomato basil sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

The twists of Fusilli allows it to hold more sauce, making it perfect for your favorite pasta salad dishes or paired with tasty tomato-based sauces. Barilla Whole Grain Fusilli cooks up perfectly al dente everytime, delivering the delicious taste and texture you expect in every bite. Whole grain fusilli pasta with tomato basil sauce step by step.

Whole grain fusilli pasta with tomato basil sauce is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Whole grain fusilli pasta with tomato basil sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have whole grain fusilli pasta with tomato basil sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole grain fusilli pasta with tomato basil sauce:
  1. Get 200 g fusilli pasta whole grain or your choice of pasta
  2. Make ready For the sauce
  3. Get 1/4 tsp sugar
  4. Take 1/2 onion chopped
  5. Take 3-4 cloves garlic minced
  6. Make ready 1-2 all spice balls
  7. Prepare 1/4 tsp oregano
  8. Take 2 large basil leafs
  9. Take to taste Salt
  10. Take to taste Black pepper
  11. Prepare 2 tbs olive oil
  12. Make ready 1 cup water
  13. Get 1 can crashed tomatoes

A healthier choice compare to normal 🍝 pasta. In a big pot bring water to a boil and add the pasta with some salt cook to your preference. Try Barilla's Tomato & Basil Penne Italian Entrée. Tomato & Basil Penne Italian Entrée is made with non-GMO ingredients.

Steps to make Whole grain fusilli pasta with tomato basil sauce:
  1. In a big pot bring water to a boil and add the pasta with some salt cook to your preference.
  2. FOR THE SAUCE.
  3. Chop the onion and the garlic. And put them in a sauce pan with the oil and sauté them
  4. Now add salt pepper all spice water sugar Crashed tomatoes basil oregano and bring to a boil and cook till sauce reduce to your preference.1. You can top with some parmigiana or Greek mizithra. Kali orexi. Enjoy.

For more information, please read our position. Add the pasta to the bowl of tomatoes and gently toss to combine. Taste and season with more salt and pepper, if needed, and serve. Next add the Barilla Ricotta sauce and bring to a simmer. Drain the pasta one minute before the recommended cooking time, saving one ladle of cooking water.

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