Chicken Rice & Feta Soup
Chicken Rice & Feta Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken rice & feta soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Recipe with step by step photos for Hainanese Chicken Rice and soup. Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually with cucumber garnishes. It was created by immigrants from Hainan in southern China and.

Chicken Rice & Feta Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Rice & Feta Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken rice & feta soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Rice & Feta Soup:
  1. Make ready 1 small onion, minced
  2. Make ready 2 stalks celery, minced
  3. Take 1 clove garlic, minced
  4. Take 2 tbsp olive oil
  5. Get 1/3 cup jasmine rice (uncooked)
  6. Prepare 5 cup chicken broth
  7. Take 1/4 tsp basil
  8. Take 1/4 tsp oregano
  9. Get ground black pepper
  10. Make ready 1/2 lemon (just the juice)
  11. Prepare 1 1/2 cup cooked chicken (see Note)
  12. Get 1/3 cup feta cheese, slightly crumbled

Prepare long lasting homemade chilli sauce. Chicken Rice - Dish found in Malaysia and Singapore, called Hainanese chicken rice. Please welcome Maameemoomoo to Rasa Malaysia with her perfect Hainanese chicken rice recipe. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just one pot.

Steps to make Chicken Rice & Feta Soup:
  1. In a large pot over medium heat, sauté the onion and celery in olive oil for 2 minutes. Add the rice and continue cooking until the rice has browned slightly. Stir in the garlic and cook an additional minute.
  2. Add the chicken broth (I use homemade carcass broth) and bring to a boil. Reduce heat to low, stir in the basil, oregano and pepper, cover the pot and cook until rice is tender, about 20 minutes. (See note below.) - - https://cookpad.com/us/recipes/355905-carcass-broth
  3. Stir in the chicken pieces and continue cooking just until the chicken is warmed through, about 5 minutes.
  4. Remove from heat and stir in the lemon juice and feta cheese. Serve immediately.
  5. NOTE: For this recipe, I use a rotisserie chicken from the deli. After removing the meat, I make a rich chicken broth from the carcass. I use about half the meat from the rotisserie chicken in this recipe, chopped into large pieces.

I love to use chicken thighs for this chicken and rice recipe but you can use either one. Hainanese Chicken Rice is a very popular dish in Singapore and Malaysia. In fact, Singapore has claimed this as their national dish! Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself.and it taste just as great!! Dont be daunted by the amount of.

So that’s going to wrap it up with this special food chicken rice & feta soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!