Mams Penut Butter Fudge
Mams Penut Butter Fudge

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mams penut butter fudge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This peanut butter fudge might actually be my favorite of them all. Sweet with salty, peanut-y undertones, creamy and soft, but still sturdy I've found that this peanut butter fudge is much more resistant to becoming grainy than my favorite chocolate fudge is.

Mams Penut Butter Fudge is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mams Penut Butter Fudge is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mams penut butter fudge using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mams Penut Butter Fudge:
  1. Prepare 3 1/2 cup sugar
  2. Take 1 1/2 cup sweetened condensed milk
  3. Get 1 tsp vanilla extract
  4. Prepare 1 cup penut Butter
  5. Make ready 3 tsp butter

My version of peanut butter fudge is unique because it uses both brown sugar and confectioners sugar. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is The perfect peanut fudge must absolutely be silky and smooth. There's nothing worse than a grainy peanut butter fudge.

Instructions to make Mams Penut Butter Fudge:
  1. mix in sugar and condensed milk in a large sauce pan on medium heat.
  2. turn constantly to keep from burning! very important , do not stop Turing.
  3. After 20 to 25 minutes, take a dab , and place in a glass of cold water (should be sticky and able to form a ball).
  4. Place the sauce pan in the sink in nice cold water. (full the sink about 2 inches deep, or depth of your fudge).
  5. add vanilla, penut butter, butter. mix thoroughly. (very important after adding vanilla, you must stir constantly, fudge will harden almost instantly.)
  6. finally, empty on a plate( Buttered before hand) evenly [if possible], Enjoy
  7. let cool, or serve 10 minutes.

This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really. Peanut butter fudge happens to make a real nice midnight snack. Peanut buttery perfection - kind of like a cross between a scotcheroo and regular fudge. The Saltines make it a tiny bit crunchy, and the salti-ness (not to be confused with Saltines)?

So that’s going to wrap this up with this exceptional food mams penut butter fudge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!