Creme de Menth fudge
Creme de Menth fudge

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creme de menth fudge. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creme de Menth fudge is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Creme de Menth fudge is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook creme de menth fudge using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creme de Menth fudge:
  1. Prepare 3 cup sugar
  2. Prepare 5 oz can Evap milk
  3. Make ready 2 cup Ghirardelli milk choc chips
  4. Get 1 jar marshmallow cream
  5. Get 1 1/2 stick Margerine
  6. Prepare 3/4 cup Creme de Menth Liquor
Steps to make Creme de Menth fudge:
  1. Put Sugar, Marge, and Evap milk into a saucepan.
  2. Melt ingredients together on med/high heat. Bring to the boil but watch carefully for your first bubble (this is important for creamy fudge)when you see the first bubble, turn the heat down a little bit and set your timer for four minutes.
  3. Stay with the liquid to stir while it boils(tedious but worth the wait : ) )
  4. Remove from heat and quickly add the Marshmallow cream, and Creme de Menth. You can change this up and add Baileys , Rum , or an Orange Liquor would be nice.
  5. Line an oblong 9x12 casserole with Reynolds non stick pan lining paper(Fantastic stuff ; ) ) pour fudge into lined pan and leave to set.
  6. Keep fudge in a container at room temp to stay softer. Trust me, it won't be around for long anyway :-) Enjoy !

So that is going to wrap this up with this special food creme de menth fudge recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!