Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Prepare ● For The Seafoods
- Prepare 55-60 LG Jumbo Shrimp [presteamed]
- Take 1 Small Bag Baby Scallops [presteamed]
- Prepare 12 oz Immatation Crab Meat [presteamed]
- Make ready 2 (8 oz) Cans Clams [presteamed with all juices]
- Prepare ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Take 1 Cup Vidalia Onions
- Get 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Take 3/4 Cup Red Onions
- Take 1 Cup Cucumbers
- Prepare 1/2 Cup Radishes
- Take 1/2 Cup Celery
- Get 2 EX LG Jalapeño Peppers
- Prepare 1/2 Cup Green Bell Pepper
- Prepare 1/2 Cup Red Bell Pepper
- Make ready 1/2 Cup Orange Bell Pepper
- Prepare 1/2 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Cilantro Leaves
- Get 1/4 Cup Fresh Parsley Leaves
- Make ready 4 LG Cloves Garlic [thin sliced]
- Take 3 tbsp Real Horseradish
- Prepare 1 tsp Mexican Oregano
- Take 1 tsp Fresh Ground Black Pepper
- Get ● For The Fluids & Juices
- Make ready 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Take 2 tbsp Tabasco Sauce [more or less]
- Take 1/2 Cup Fresh Orange Juice
- Take 2 tbsp Fresh Lime Juice
- Get 1/2 Cup Of Your Favorite Red Chunky Salsa
- Take 1 Shot Tequila [optional]
- Prepare ● For The Garnishments [as needed]
- Take Tabasco Lime Salt Rim [for chilled glasses]
- Get Tortilla Chips
- Take Lime Wedges
- Take Slices Avacado
- Make ready Quality Saltine Or Trisket Crackers
Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that’s going to wrap this up for this exceptional food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!