Chinese Spare Ribs and Rice (Instant Pot)
Chinese Spare Ribs and Rice (Instant Pot)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, chinese spare ribs and rice (instant pot). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Make Classic Chinese Comfort Food: Instant Pot Spare Ribs and Rice 豉汁排骨飯. A spoonful of deliciously tender spare ribs with super flavorful rice soaked with black bean sauce. Super Easy One Pot Meal your whole family will enjoy!

Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chinese Spare Ribs and Rice (Instant Pot) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):
  1. Take 1 lb pork spare ribs, chopped
  2. Take 1 1/2 tbsp black bean sauce
  3. Take 1 tbsp soy sauce
  4. Make ready 1 tbsp shaoxing rice wine
  5. Take 1 tbsp minced ginger
  6. Make ready 3 cloves garlic, minced
  7. Prepare 1 tsp sesame oil
  8. Get 1 tsp sugar
  9. Take 1 tsp fish sauce
  10. Get to taste White pepper
  11. Make ready 1 tbsp oil
  12. Make ready 1 1/2 cup jasmine rice
  13. Make ready 1 1/4 cup cold water

Turn on the broiler of your oven. Easy chinese black bean spare ribs. Sprinkle in the rice The rice is added later after the. Instant Pot or Pressure Cooker Keto Chinese Braised spareribs are meaty little ribs with a great, rich, deep flavor.

Steps to make Chinese Spare Ribs and Rice (Instant Pot):
  1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
  2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
  3. Cook on high pressure for 13 minutes, then natural release

These are ribs braised in a deep, dark flavorful black bean sauce that coats the ribs with umami Instant pot Chinese steamed Ribs. Chinese-style braised spare ribs in black bean sauce. Chinese Spare Ribs is a classic Chinese take-out dish we all love to eat, but few people attempt to cook In this recipe, mirin replaces the traditional Chinese Shaoxing rice wine that can be very difficult to find Choosing and Preparing Chinese Spare Ribs. The cut of ribs you use in this recipe is critical. Irene Kuo's Chinese pork spare ribs are Genius for many reasons.

So that’s going to wrap it up with this special food chinese spare ribs and rice (instant pot) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!