Jamoncillo DeLeche (Milk Fudge)
Jamoncillo DeLeche (Milk Fudge)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jamoncillo deleche (milk fudge). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jamoncillo DeLeche (Milk Fudge) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Jamoncillo DeLeche (Milk Fudge) is something that I’ve loved my whole life. They are nice and they look fantastic.

A Mexican tradition, we add a little food coloring to create a rainbow of treats. Mexican desserts are brightly colored and deliciously sweet. Combine milk, sugar, vanilla, baking soda, and cinnamon stick in a large heavy saucepan.

To begin with this particular recipe, we must prepare a few components. You can have jamoncillo deleche (milk fudge) using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jamoncillo DeLeche (Milk Fudge):
  1. Make ready 3/4 cup evaporated milk
  2. Get 400 ml condensed milk
  3. Make ready 3 tbsp soft butter
  4. Take 1 teaspoon vanilla extract
  5. Take 1 teaspoon cinnamon
  6. Get 1/4 cup blanched almonds, chopped optional

The Best Evaporated Milk Fudge Recipes on Yummly Condensed Milk Fudge, Trinidad Coconut Milk Fudge, Milk Fudge Recipe (jamoncillo De Leche). Jamoncillo Recipe - How To Make Jamoncillo - Prepare Simple & Easy Jamoncillo. Si cada vez que vas al mercado te encanta comprar un jamoncillo de pepita, te compartimos la receta tradicional para preparar este típico dulce poblano.

Steps to make Jamoncillo DeLeche (Milk Fudge):
  1. In a saucepan mix milk, condensed milk well. If you find it too sweet, you can slightly reduce condensed milk quantity, do not reduce a lot else Fudge will not form.Add cinnamon, butter and mix well
  2. Grease a square or rectangular dish. Best line with parchment paper to ease out the Fudge
  3. Heat mixture over low medium heat stirring constantly. Add vanilla extract and mix well
  4. Since this contains condensed milk, this needs to be constantly stirred and cooked over low heat else it will easily burn
  5. Once it starts thickening, add almonds and mix well
  6. You can add food colours too to make it look beautiful. This is optional
  7. Once mixture starts leaving sides of the pan, switch off
  8. Pour the mixture into prepared pan. Level evenly. You can add nuts or sprinkler if desired on top
  9. Refrigerate for 2-3 hours until set. Cut into desired shape and serve

Jamoncillo is a very popular recipe. Learn how to make/prepare Jamoncillo by following this easy recipe. How to make Jamoncillo: Place a wax paper on a pie pan. Place condensed milk over medium heat, stirring constantly. Or milk caramels, as I've been call them and brigadeiros, as they're properly named.

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