Cheesy Jasmine Rice with Broccoli
Cheesy Jasmine Rice with Broccoli

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy jasmine rice with broccoli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Easy Cheesy Broccoli Rice is a fast and flavorful side when you don't have time to make a classic Broccoli Cheddar Casserole. The broccoli should bring the temperature of the rice down just to the point where it is hot/warm, but not so hot that the cheese immediately melts when stirred into the rice. Let me share you the perfect combination of this recipe, Crispy Orange Chicken with jasmine rice and broccoli.

Cheesy Jasmine Rice with Broccoli is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cheesy Jasmine Rice with Broccoli is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy jasmine rice with broccoli using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Jasmine Rice with Broccoli:
  1. Take 1 packages frozen broccoli
  2. Get 2 cup chicken stock
  3. Get 1/4 tsp minced onion
  4. Prepare 8 slices cheddar cheese, approx
  5. Take 1 salt and pepper to taste
  6. Prepare 1 cup jasmine rice
  7. Get 2 oz cream cheese

You can rinse the rice in a fine-mesh strainer under cold running water. Finally, when all the liquid has been absorbed by the rice you're ready to add the cheddar cheese. This beautiful Cheesy Broccoli Rice Casserole calls for fresh broccoli and real cheddar cheese. No offense to anyone but real cheese is where it is.

Instructions to make Cheesy Jasmine Rice with Broccoli:
  1. Put chicken stock and broccoli in medium pan, turn heat to medium low and allow the broccoli to thaw, but don't let the stock boil.
  2. Add cream cheese and stir until mostly combined. Try not to over stir so your broccoli doesn't get mushy. The trick is not letting the stock get hot enough to boil… Yet.
  3. Add slices of cheese reserving 3-4 for later. You can also use shredded if that floats your boat.
  4. Add salt, pepper, minced onions. Stir to combine and crank the heat up to bring to a boil.
  5. Add rice to boiling mixture, stir. add reserved cheese slices to top (do not stir!) And cover with a tight lid. Bring heat down to low and allow to simmer for ten minutes. Turn off heat and let it sit, undisturbed for 20 more minutes and you're done! You can mix it all together if you like, but I like the melted cheese on top because it's kind of like a casserole.

I use the boil in bag Jasmine or Basmati rice. Homemade comfort food is easy with this Broccoli Rice and Cheese Casserole! Creamy, cheesy, and perfect for a heart dinner at home. There's nothing quite like a warm casserole straight from the oven - and this cheesy broccoli rice version is the ultimate comfort food. Instead, you can have this Instant Pot cheesy chicken and rice on the table in about half an hour.

So that is going to wrap it up with this special food cheesy jasmine rice with broccoli recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!