White Chocolate Fudge !
White Chocolate Fudge !

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, white chocolate fudge !. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Chocolate Fudge ! is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. White Chocolate Fudge ! is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook white chocolate fudge ! using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Fudge !:
  1. Prepare 100 gms White Chocolate
  2. Take 75 gms Condensed Milk
  3. Make ready 2 tsp Butter
  4. Make ready 1/4 cup Roughly Chopped Nuts (Almonds, Pistachios and Walnuts)
Instructions to make White Chocolate Fudge !:
  1. In a pan heat 1 tsp of butter. Add chopped nuts and saute for a minute. Remove in a plate and keep aside.
  2. Meanwhile grease the plate with little butter, keep butter paper in plate and keep aside.
  3. In same pan heat another 1 tsp of butter on a low flame. Add chopped white chocolate, stir continuously and let it melt. Keep on stirring continuously and add condensed milk. Once chocolate is melted completely and well combined with condensed milk, add sauted nuts and mix well.
  4. Immediately transfer prepared mixture on butter paper kept in greased plate and evenly spread with spatula. Sprinkle some nuts on top. Allow it to cool completely.
  5. Cut in desired squares and enjoyy.

So that’s going to wrap it up for this special food white chocolate fudge ! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!