Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate fudge balls. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate fudge balls is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chocolate fudge balls is something that I’ve loved my entire life. They are nice and they look wonderful.
These little chocolate fudge balls are so fudgy it's unreal! And NO butter, corn syrup, or heavy cream are needed to achieve the rich and fudgy texture. Can you guess the secret healthy ingredient?
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate fudge balls using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate fudge balls:
- Make ready 1 litre full cream milk
- Get 5 tbsp Coco powder
- Prepare 100 gms dark chocolate
- Make ready 200 gms milkmaid
- Prepare 200 gms homemade khoya
- Take 250 gms crushed walnuts
- Make ready 60 gms sugar
Be the first to review this recipe. Melt the butter in a large pot then add the cocoa and marshmallows. Continue melting over low heat and gradually add the chocolate chips. This chocolate fudge balls recipe is easiest dessert to make when the craving for sweet is high.
Steps to make Chocolate fudge balls:
- In a heavy bottom pan take 1-liter milk, once the milk boils add Coco powder and let it cook for 15-20 minutes.
- Then add sugar, milkmaid, homemade khoya and mix well and cook for 10-12 minutes.
- Keep stirring continuously or else the mixture will stick to the bottom of the pan, then add crushed walnuts and again cook the mix till it becomes very thick.
- Cool the fudge for 5-6 hours at room temperature and then roll balls out of it, garnish with some melted white chocolate and serve.
- You can store this outside for 2 days and in the fridge for 5 days. Happy Diwali
These chocolate-y fudge balls are so good, no one will be able to stop at just one. Inspired by the Brazilian treat brigadeiros, we combined sweetened condensed milk with warm cinnamon and. These Chocolate Walnut Fudge Balls have a luscious texture and a rich and intense flavour, thanks to the combination of condensed milk and cocoa. Store the fudge balls in the refrigerator for up to five days in an airtight container. For the ultimate holiday indulgence, whip up a batch of these Chocolate-Bourbon-Fudge Balls, a trifecta of.
So that’s going to wrap this up with this special food chocolate fudge balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
