Croque Monsieur
Croque Monsieur

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, croque monsieur. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Croque Monsieur is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Croque Monsieur is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have croque monsieur using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Croque Monsieur:
  1. Prepare 2 slices ready-sliced multigrain brown bread
  2. Make ready 15 g Dijon mustard
  3. Take 2 slices gruyere cheese (I used Emmental)
  4. Get 1-2 slices ham
  5. Make ready 2 eggs
  6. Prepare Some salt
  7. Take 25 ml milk
  8. Prepare 1 heap of grated gruyere cheese (I used cheddar)
  9. Take 1 good sprinkling of Worcestershire sauce
Instructions to make Croque Monsieur:
  1. Spread mustard on the bread. Make a sandwich with the sliced cheese and ham.
  2. Fit the sandwich into an ovenproof dish. I cut mine along the longer edge in half, you can also cut along the diagonal to make two triangles.
  3. Beat together the eggs, salt and milk, then pour the mixture over the sandwiches.
  4. Cover the dish and leave in the fridge overnight or for a while.
  5. Next morning or when you want to eat it, preheat the oven to 200degC. Take the dish out of the fridge and sprinkle the grated cheese and Worcestershire sauce. Bake for 25 mins.
  6. Garnish with some greens and serve warm. Enjoy with a café and dream away.

So that’s going to wrap this up with this exceptional food croque monsieur recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!