Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate fudge. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Fudge is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate Fudge is something that I’ve loved my entire life.
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate fudge using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Fudge:
- Make ready 125 g Margarine/Butter
- Take 1/2 cup Sugar
- Make ready 200 g Dark Chocolate
- Take 4 Eggs
- Make ready 1 1/4 flour
- Prepare 1 1/4 baking powder
- Prepare 1/4 bi-carbonate soda
- Make ready 1/2 cup oil
- Take 1 cup hot water
- Make ready 1 tbsp vanilla essence
- Get 1/2 cup buttermilk
It has a dense, textured chewiness as you bite into it and it kind. Chocolate fudge is a delicious treat that is rich, sweet, and soft. It's typically made by heating sugar, butter, and milk, though there are many variations on this dessert. This is an Easy version of preparing chocolate fudge and not the traditional old fashioned method.
Steps to make Chocolate Fudge:
- Pre- heat oven to 180° and line baking tin.
- In a large bowl melt chocolate and margarine. Use the double boiler method. Once completely melted set aside to cool. Add oil.
- Sift the flour, baking powder and baking soda together in a bowl. Add the sugar and whisk to combine.
- In another bowl mix in the eggs, butter milk and essence.
- Mix everything together in the first bowl and add the hot water.
- Bake for 45 - 60 minutes depending with your oven. Let it cool overnight.
- Crumb coat with butter cream and let it sit for 1 hour in the fridge.
- I added raspberries just because. (Semi naked)
This Easy Chocolate Fudge Recipe is made with just a few ingredients and it comes out perfectly every single time! This easy chocolate fudge version is hands down one of my favorite things to make! Our easy chocolate fudge is a snap to make. Just melt chocolate with condensed milk and a little butter then chill and serve. Super Easy Chocolate Fudge With Variations.
So that’s going to wrap this up with this exceptional food chocolate fudge recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
