Simple Fudge Recipe
Simple Fudge Recipe

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple fudge recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl. I figured since the new school year is starting in just a few days, we might as well jump ahead to the holidays. One of my favorite treats to eat during the holidays is fudge, so here we go simple easy fudge recipe, if I can.

Simple Fudge Recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Simple Fudge Recipe is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Fudge Recipe:
  1. Prepare 1 can condensed milk
  2. Take 400 g or 400mL brown sugar
  3. Prepare 1 Tbsp golden syrup
  4. Take 100 g butter

Although fudge is popular during the holiday season, it's actually a sweet treat you can enjoy throughout the year. Easy-to-make fantasy fudge recipe with semi-sweet chocolate, evaporated milk, sugar, butter, and marshmallow cream. I found this recipe in an Eagle Brand cookbook. I found this recipe in an Eagle Brand cookbook.

Steps to make Simple Fudge Recipe:
  1. Heat a pot on the stove.
  2. Add 100g butter to the pot and allow half to melt.
  3. Once butter is halfway melted, add 1 can condensed milk.
  4. While stirring the mixture add brown sugar and golden syrup.
  5. Stir the mixture until sugar is dissolved and butter completely melted.
  6. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
  7. Remove from heat and stir slowly in both directions.
  8. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
  9. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
  10. Once set, cut the solid fudge into blocks for your desire.

This is the best hot fudge sauce and it's practically fool proof. This traditional fudge recipe requires a candy thermometer. For gift-giving, tie each square of fudge with a piece of narrow satin ribbon. You can find these and other amazing recipes on Somewhat Simple. This See's Fudge Recipe is the easiest, most foolproof fudge recipe ever!

So that’s going to wrap this up for this exceptional food simple fudge recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!