Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango fudge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Mango fudge is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mango fudge is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook mango fudge using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango fudge:
- Prepare 1 cup gram flour(roasted)
- Prepare 1 cup mango pulp
- Get 1.5 cup sugar
- Get 6-7 almonds
- Take 6-7 cashewnuts
- Make ready 1 tsp melon seeds
- Make ready 2 cardamoms
View Mango Fudges, details & specifications from Maganlal Chikki Products Pvt. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Mango Coconut Fudge recipe is a new and exciting recipe which will make people who have a sweet tooth jump with joy! As the name suggests, this dessert recipe is made with mango pulp and grated. mango juice recipe - my all time favorite way of having mangoes is mango juice. if you want to have real taste of mangoes then don't look anywhere else, just go for mango juice.
Instructions to make Mango fudge:
- Take a heavy bottom hard anodized pan. Add Mango pulp, gram flour(roasted) Elaichi powder and sugar to it. Cook it on medium heat for about 15-20 minutes and stir often.
- Take it off the heat, once the mango and gram flour mix leaves the sides and gathers in the middle. - Take a plate spread the ghee from fingertip. Spread the mango gram flour mixture evenly in this container with a spoon. - Sprinkle the top with some sliced almonds, cashew and melon seeds along with a pinch of cardamom powder.
- Press the garnish down lightly on the surface of the fudge.Refrigerate it for 2-3 hrs.When ready to serve, take it out. Cut it out into pieces with a sharp knife.Serve it chilled.
This Mango Cake is another delightful recipe to add to your mango collection. A soft and fluffy eggless cake with the irresistible flavour of mangoes, combined with the rich milky taste of condensed. Mango and ginger Mojito Recipe in Hindi - आम और अदरक Mojito Recipe in Hindi. Cooking Indian Vegetarian food, Village food. THE GREATEST • Baguette bags have been on trend since last season, and it's obvious they'll continue to be.
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