Vacherin Mont-d'Or
Vacherin Mont-d'Or

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, vacherin mont-d'or. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vacherin Mont-d'Or is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vacherin Mont-d'Or is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vacherin mont-d'or using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vacherin Mont-d'Or:
  1. Prepare White wine
  2. Get Potatoes or bread
  3. Prepare Mixed pickles
  4. Get Alpine ham - optional
Instructions to make Vacherin Mont-d'Or:
  1. Prep your plate as you like. Take the cheese from the pack, and put the foil underneath to prevent leakage when cooking.
  2. Push slivers of garlic inside, a small drop of white wine. (Fendant) Place into the oven at 200 ish for about 15 - 20 mins. Serve with bread or potatoes and mixed pickles.

So that is going to wrap this up for this special food vacherin mont-d'or recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!