Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork chimichanga. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The pork roast simmers all day in the slow cooker, giving you the most flavorful sweet pork ever! Most chimichangas are fried, but these Sweet Pork Chimichangas are baked to crispy perfection. Cooking Channel serves up this Pork Chimichanga recipe plus many other recipes at CookingChannelTV.com.
Pork Chimichanga is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pork Chimichanga is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pork chimichanga using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Chimichanga:
- Make ready 1 Pork roast shredded (left overs)
- Get 8 tortillas
- Prepare 1 package shredded cheese (mixed)
- Take 1 package of rice (any kind)
- Prepare 1 Tomato, avocado, lettuce, onion, sour cream, condiments, etc.,
- Get 1 Cocktail sauce made with ketchup and horseradish
- Make ready 2 cup of cooking oil
I also had rice and refried beans. Beef Chimichanga Taco Boats™Old El Paso. Breakfast Chimichanga Smothered in Red ChileMJ's Kitchen. This is just homestyle food that tastes amazing!
Steps to make Pork Chimichanga:
- Begin to heat the cooking oil on the stove on medium high heat
- Begin stuffing your tortillas with your pork, with your cheese and any of the other ingredients that you want be sure to roll tightly
- With tongs carefully put seam side down into the hot oil only to brown the sides. For 60 seconds on each side then put on a paper towel to drain excess of grease.
- Put in baking pan, smother with cheese a little salt and pepper bake in the oven at 375°F for 15 to 20 minutes. Serve with cocktail sauce, ranch, guacamole any kind of dipping sauce and enjoy!
They're packed with What is a Chimichanga? Chimichangas are a popular Tex-Mex dish that are made by filling a tortilla. Chimichanga (/tʃɪmiˈtʃæŋɡə/; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U. Keywords: air fryer chicken chimichanga, chicken chimichanga, chimichanga recipe. I made the Chicken Chimichanga's tonight for dinner.
So that’s going to wrap it up with this special food pork chimichanga recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
