Parmesan pork chops
Parmesan pork chops

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, parmesan pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Parmesan pork chops is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Parmesan pork chops is something which I’ve loved my whole life. They’re fine and they look fantastic.

This pork chop recipe is great and easy for a weeknight dinner. The parmesan crusted pork comes The Test Kitchen loved this baked parmesan pork chop recipe. Pork chops are a great protein alternative when you need a break from chicken.

To get started with this particular recipe, we must prepare a few components. You can have parmesan pork chops using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan pork chops:
  1. Make ready pork chop
  2. Get 2 1/4 lb bone in pork chops
  3. Prepare 1/2 tsp kosher salt
  4. Make ready 1/2 tsp ground black pepper
  5. Prepare coating
  6. Take 1/2 tsp sage
  7. Prepare 1/2 tsp granulated garlic powder
  8. Get 1/4 cup yellow prepared mustard
  9. Get 2 tbsp spicy horseradish mustard I used French's brand
  10. Make ready 1/4 tsp whole leaf oregano
  11. Take 1/4 tsp marjoram
  12. Get 1/4 tsp basil
  13. Take 1/2 tsp chopped parsley
  14. Prepare 1 cup grated parmesan cheese
  15. Prepare 1/2 tsp onion powder
  16. Take garnish
  17. Get 1 tsp chopped cilantro
  18. Prepare surface
  19. Get 1 parchment/wax paper

These delicious Keto Parmesan Pork Chops are tender and moist with a crunchy cheese coating. Pork Chops are popular in our kitchens including Brown Sugar Garlic Oven Baked Pork Chops and. A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful. This easy ketogenic recipe is perfect for any low carb diet.

Instructions to make Parmesan pork chops:
  1. Preheat oven 400° Fahrenheit
  2. Add paper to an ovensafe pan.
  3. Mix in a shallow dish or paperplate, sage, garlic, mustards, oregano, onion powder, marjoram, basil, and parsley Set aside.
  4. Add salt and pepper to the pork chops, both sides. use more if needed or less if not wanted.
  5. Dredge, dip, the chops in mustard mixture. Then into the cheese. Set on paper which is on the pan as you coat both side of chops.
  6. Bake in oven 30-35 minutes. My chops were medium thickness. So cooking times very as to the thickness of your chops just make sure they are all the same thickness. If not then separate on separate pans by thickness of chops.
  7. Let rest undisturbed 7 minutes serve hope you enjoy!
  8. I use paper for easy clean up.

These Parmesan Crusted Pork Chops cook really quickly and are a great option for a weeknight dinner. Coat the pork chops in parmesan, egg, and bread crumbs, and you have a flavorful and. These delicious crispy panko pork chops are baked and not fried although you could fry them in canola oil in a non-stick skillet if you wanted. I just put a thin coat of oil on the baking sheet and then just mist. Shredded Parmesan gives these chops a really nice and rich coating that's easy to work with and so, so good.

So that’s going to wrap this up with this special food parmesan pork chops recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!