Leftover Greens
Leftover Greens

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, leftover greens. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Leftover Greens is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Leftover Greens is something that I’ve loved my entire life.

If you want to know how to get the leftovers in Pokémon FireRed and LeafGreen, this is how you do it. We basically steal from Snorlax's stash! The Best Leftover Green Beans Recipes on Yummly

To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover greens using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Leftover Greens:
  1. Get Handful snow beans
  2. Take Handful French beans
  3. Prepare 1/2 cup frozen peas
  4. Make ready 1 onion chopped fine
  5. Get 2 garlic cloves chopped
  6. Get 1 tbsp olive oil
  7. Prepare Salt and Pepper to your taste

Leftovers: Why fuss with all that other stuff? If you have leftover gravy, maybe you have leftover other stuff too. I made one that was pretty delicious with green onions, leftover boiled potatoes. To use the leftover green tea bags brew used green tea bags in hot water.

Instructions to make Leftover Greens:
  1. In a hot pan, add oil, garlic and onions, saute for a few minutes
  2. Add peas and greens, salt and pepper and cook for about 8 minutes, turn heat off, cover and let it sit for 5 minutes before serving

Let this water cool down; now add some drops of tea tree oil in it. Now you can gargle with this solution twice a day. Leftover cooked greens such as spinach, kale and Swiss chard make an eggs-cellent base for poached eggs. Heat a teaspoon of olive oil in a skillet and gently warm up the leftover greens, piling. Put leftover pumpkin into a freezer-safe container that's just a little larger than the amount of pumpkin you have.

So that is going to wrap this up for this exceptional food leftover greens recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!