Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's creamy sockeye salmon bagel spread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked salmon beaten into cream cheese with fresh herbs and seasonings makes a delicious spread you'll be sure to enjoy. All Reviews for The Best Smoked Salmon Spread. We drove to AK this summer and hubby filled our RV freezer with sockeye.
Mike's Creamy Sockeye Salmon Bagel Spread is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mike's Creamy Sockeye Salmon Bagel Spread is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's creamy sockeye salmon bagel spread using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mike's Creamy Sockeye Salmon Bagel Spread:
- Prepare ● For The Salmon
- Make ready 2 Pounds Sockeye Salmon Filets [steamed - check for any bones]
- Prepare 1 tbsp Lemon Pepper
- Prepare 1/2 Cube Salted Butter
- Make ready 1 tbsp Fresh Dill
- Get 1 tsp Granulated Garlic
- Make ready 1 tsp Granulated Onion
- Get 1 Cup White Wine
- Get 1/2 Cube Salted Butter
- Get 1/2 tsp Fresh Ground Black Pepper
- Get ● For The Dip
- Take 3 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Take 1/2 Cup Sour Cream
- Take 1 Small Red Onion [fine minced]
- Make ready 1 tbsp Minced Garlic
- Take 1 tbsp Horseradish
- Take 1/2 Cup Green Onions [sliced]
- Get Squeeze Of 1/4 Fresh Lemon
- Prepare 2 tbsp Capers
- Prepare 3 Drops Hickory Smoke [optional]
This post may contain affiliate links. Instead of topping bagel toasts with slices of expensive smoked salmon, treat your guests to this flavorful spread. You can prepare the salmon It delivers big flavor without the big bucks. Sure, a bagel's great with smoked salmon, but there's so much else you can do with lox: Put in on latkes, make flatbread, or stir it into potato hash.
Steps to make Mike's Creamy Sockeye Salmon Bagel Spread:
- Add all ingredients in the Salmon section in a skillet. Steam your fish with a tight fitting lid for 20 minutes. No need to flip fillets.
- Drain fish on paper towels. Remove skin. Fork feather fish. Check for any bones. Chop any vegetables and mix everything together well in the ● Dip section. Chill for 1 hour and serve on toasted bagels. Or, with fresh crispy vegetables to the side.
- Garnish with fresh chives and lemon wedges. Enjoy!
Check out this recipe for a perfect lox spread- a requisite part of any New York Sunday brunch! All the ingredients get blended together in a perfect. Wild sockeye salmon, organic cane sugar, sea salt, natural wood smoke. Serve on a bialy, whole grain bagel, thin-sliced dark rye bread, or crisp rye cracker such as Wasa Bread. Spread the bagel, bread, or cracker with light cream cheese or avocado and top the salmon with thin tomato.
So that’s going to wrap it up for this special food mike's creamy sockeye salmon bagel spread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
