Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, breakfast cup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Breakfast Cups. featured in Recipes For A Healthy And Hearty Breakfast. Season each cup with salt and pepper. Pour the beaten eggs into each muffin cup until the liquid almost reaches the top.
Breakfast cup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Breakfast cup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook breakfast cup using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast cup:
- Make ready 6 Slices bread
- Make ready Butter
- Prepare 12 slices ham (or bacon)
- Get 6 Eggs
- Take 1 pinch salt
- Prepare Cheese
Hash Brown Breakfast Cups Recipe & Video. This Hash Brown Breakfast Cup is one such recipe. In a single muffin cup you have a brown and crispy hash brown crust, that is. Muffin tins are perfect for prepping bite-size breakfasts, whether you're keto, gluten-free, paleo, or vegetarian.
Instructions to make Breakfast cup:
- Preheat the oven to gas mark 6. Cut the crust off the bread. You can leave them on, but it does make it a little more difficult to put into the muffin tin later.
- Roll the bread flat and butter both sides.
- Roughly line the muffin tin. Another method would be to make a small cut on either side of bread so when the bread is placed in the tin, the bread can overlap and fit in neatly.
- Add 2 slices of ham (or bacon) to each cup.
- Grate some cheese.
- Crack an egg into each cup, sprinkle a little salt and add some grated cheese.
- Place into the middle or top shelf in the oven for 10-15 minutes. For a runny centre, you can take it out of the oven closer to 10 minutes. If you’d like the egg well done, then closer to 15 minutes. Plate up and enjoy.
Consider them essential when you're running out the door every weekday morning. You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Elegant Staffordshire fine ceramics with quintessential English design. Creating microwave breakfasts isn't anything new around here.
So that’s going to wrap it up with this special food breakfast cup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
