Philly Cheese steak w/ garlic horseradish mayo
Philly Cheese steak w/ garlic horseradish mayo

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, philly cheese steak w/ garlic horseradish mayo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Philly Cheese steak w/ garlic horseradish mayo is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Philly Cheese steak w/ garlic horseradish mayo is something which I’ve loved my entire life.

'Philly Cheesesteak' is very specific to it's ingredients not a blanket name for any sandwich with cheese on. Only change was using my recipe instead of the Garlic Mayo. It is quite similar but has prepared horseradish and a few additional ingredients.

To begin with this particular recipe, we must prepare a few components. You can have philly cheese steak w/ garlic horseradish mayo using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Philly Cheese steak w/ garlic horseradish mayo:
  1. Get 2 lb sirloin roast
  2. Get 1 onion
  3. Prepare 2 green pepper
  4. Get 1/2 packages mushrooms
  5. Make ready 4 loaf steak rolls
  6. Make ready 1 packages provolone
  7. Prepare 1 cup mayonaise
  8. Take 1 clove minced garlic
  9. Make ready 1 tsp horseradish
  10. Prepare 1 tbsp steak seasoning
  11. Take 2 oz olive oil

This Philly Cheese Steak Sandwich is something I learned to make a long ways back, when I was working as a cook at UCR. Philly Cheesesteak Sandwiches Recipe : Tasty Philly style cheesesteak sandwiches with tender rib-eye steak, sauteed onions and plenty of cheese! I was in downtown Philly so I got the two classics: Geno's Steaks and Pat's King of Steaks. (The next time I am there I will have to try some other. For a traditional Philly-style cheesesteak, cheez-whiz is used, but at many restaurants NOT in Philly, provolone is the most common cheese.

Instructions to make Philly Cheese steak w/ garlic horseradish mayo:
  1. Slice beef very thin. approx 1-2 inch strips (can ask meat department at grocery store to slice or put meat in freezer for about an hour and will be easier to slice)
  2. Slice onions and peppers in to strips. (mushrooms can be added as well)
  3. mix mayo, garlic and horseradish in bowl and place in fridge until meal is ready. Also makes a great dip for fries. (increase amount of ingredients if necessary)
  4. In a large pan or skillet add liberal amount of olive oil and bring to medium heat.
  5. Add sliced meat to pan approx 1/2 lb at a time. Season with steak seasoning. Should cook somewhat quickly as it is very thin. Be sure to stir meat so it cooks evenly.
  6. Have a plate with paper towels to put your meat when cooking is complete. This will pull out some of that grease/oil.
  7. In another pan heat oil on medium. Add onions and peppers. If using mushrooms add after onions and peppers have started to sweat and smell fragrant. (about two minutes) Remember mushrooms cook much faster than onions and peppers.
  8. Cook onions and peppers until they are soft. For me the softer the better. Use your own judgement as to how well you want them cooked. When finished remove from heat and set pan asides.
  9. Now I like to put melt my cheese in the oven on Warm. Add meat to any oven safe dish. (small casserol dish) Place generous amount of provolone all over top of meat. Place in oven on Warm until cheese is melted. About 2-4 minutes.
  10. Remove meat from oven. Use spatula to place meat on Steak rolls. Add onions and green peppers on top. Generously spread your garlic horseradish mayo on top bun and enjoy!

Use some tongs to mix the cheese into the meat mixture, slather your hoagie buns with the horseradish sauce or plain mayo, fill with meat mixture. Philly cheese steak wrapped in a flaky crust and bake to perfection! this is the perfect weeknight family dinner. Strombolis are an all time classic comfort. I HAD to make a Philly cheese steak Stromboli because we live in Philly now and it would be a shame not to! Philly cheese steak + bulgogi is a marriage made in heaven sometimes known as a koagie.

So that’s going to wrap this up with this special food philly cheese steak w/ garlic horseradish mayo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!