Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, rainbow stir-fry with chicken leftovers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Rainbow Stir-fry with Chicken leftovers is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Rainbow Stir-fry with Chicken leftovers is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook rainbow stir-fry with chicken leftovers using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rainbow Stir-fry with Chicken leftovers:
- Take Chicken pieces, cooked
- Prepare Peas
- Take Green beans, sliced
- Take Chestnut Mushrooms
- Take Cherry Tomatoes
- Make ready tin Sweetcorn
- Make ready large Onion
- Take Cooking oil
- Make ready boiling Water
- Make ready Vegetable Stock Cubes(Oxo)
Steps to make Rainbow Stir-fry with Chicken leftovers:
- Slice Chicken and Onions, add to a wok or large saucepan with the Oil and start to heat.
- Add Sliced Mushrooms, Green Beans, Peas and stir.
- Drain the Sweetcorn, then add, with the Tomatoes to the pan and stir.
- Add a cup of boiling water, plus the two Stock Cubes. Stir and simmer until all the vegetables are soft and liquid is almost gone.
- Enjoy your meal!! Please note, ANY leftovers can be added to this Dish, or fish if you prefer!!
So that’s going to wrap it up for this special food rainbow stir-fry with chicken leftovers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
