Salted caramel ice cream πŸ˜‹β€
Salted caramel ice cream πŸ˜‹β€

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salted caramel ice cream πŸ˜‹β€. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

It is an all-around crowd pleaser because who doesn't love caramel? The sea salt adds a touch of savory, balancing out the sweetness and becoming the ultimate salty-sweet combination. This luxurious ice cream is the ideal balance of sweet yet salty and rich yet light.

Salted caramel ice cream πŸ˜‹β€ is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Salted caramel ice cream πŸ˜‹β€ is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have salted caramel ice cream πŸ˜‹β€ using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salted caramel ice cream πŸ˜‹β€:
  1. Get For caramal
  2. Prepare 1/4 cup sugar
  3. Prepare 2 tbsp water
  4. Take 1 tsp salt
  5. Make ready 200 ml cream(Amul/heavy cream
  6. Get For ice cream
  7. Prepare 1 cup heavy cream
  8. Take 1 cup full cream milk
  9. Make ready 1/2 tsp vanilla essence
  10. Make ready 1 tbsp cornfloor
  11. Prepare 1/2 cup powder sugar
  12. Prepare For garnishing
  13. Make ready 1/2 cup dry fruits of your choice

I'm constantly craving it and this salted caramel ice cream is my newest craving. Another side note, this ice cream will need a lower freezing temperature as it contains salt if you want it to become firm. Funny that I'd never thought about that before but it's like salt water, it takes lower temperatures to.. That ice cream was this:. homemade salted caramel ice cream. .

Steps to make Salted caramel ice cream πŸ˜‹β€:
  1. For caramel, in a pan take sugar and water. On slow flame allow it to caramelize. Do not stir it. It will take some time to get it done. Then add cream and mix well till thick. Add salt. Cool it and keep it in the fridge.
  2. Now make the ice cream. Take milk and allow it to simmer on slow flame. Add cornflour to the milk in another bowl and stir to dissolve lumps.
  3. Whip the cream. Now add the cornflour milk to the milk on gas. Allow it to thicken. Keep stirring. When milk is done switch off the gas.
  4. Add vanilla essence to the whipped cream and whip for 1 min. Add sugar and whip for 1 more minute.
  5. Now add milk and stir everything well. Now set it in the deep freezer for 2-3 hrs. Remove and whip it again for 3-4 minutes. Again back in the freezer for 5-6 hrs. Its ready.
  6. Now in an ice cream bowl serve the ice cream scoops drizzled with salted caramel and chopped dry fruits.

If not yours, it's at least the stuff my dreams are made of. This, and maybe an uninterrupted hour of reading time. I know that the popularity of salted caramel seems to come and go. But it's an every day and all time favorite of. Salted caramel is one of my favorite flavors for just about everything.

So that is going to wrap this up with this special food salted caramel ice cream πŸ˜‹β€ recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!