Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gooseberry and ginger jam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gooseberry and ginger jam is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Gooseberry and ginger jam is something that I have loved my entire life. They’re fine and they look fantastic.
Gooseberry was a food I'd never tried until we grew it. Besides eating it fresh, I also make gooseberry and ginger jam. Picking my gooseberries from the backyard and turning them into jam.
To begin with this recipe, we have to prepare a few ingredients. You can have gooseberry and ginger jam using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gooseberry and ginger jam:
- Get 1 lb gooseberries topped and tailed
- Get 1 lb granulated white sugar
- Get 1 piece of fresh ginger ( about 1") peeled and grated
- Get 200 ml or 7 fluid oz water
- Make ready 1 this recipe makes about 2lb of jam
Make your own gooseberry jam with these easy peasy recipes. Gooseberries see a short season in the midst of summer - between June and July. Savour their flavour year round with these lovely jam recipes. This is a jam recipe was given to me by my mother in law.
Steps to make Gooseberry and ginger jam:
- Stew fruit and ginger in a heavy pan in water untill tender and broken.
- Add sugar, dissolve - then boil up untill it will set. Remove any scum as the jam boils.
- Remove from heat as soon as it will set when tested. To test for setting:- place a little jam on a cool plate, let it cool. If it wrinkles when moved slightly it is ready to set.
- To sterilise jars and lids either place in a warm oven for 5 mins or poor boiling water into them (place a metal spoon in each jar this will prevent the jar from cracking)
- Fill the jars almost full, place waxed paper on the jam, put on lids to seal and label.
She made it every year and would send us a pint because we could not get gooseberries where we Delicious! I'd never tasted a gooseberry before and wasn't sure what to expect. Put a small plate into the fridge. Gooseberry Jam, Lattyja Pancakes with Strawberry-Gooseberry Jam #EattheWorld, Gooseberry, orange and lemon balm jam. Play Gooseberry this summer with my boozy berry jam with a tangy juniper kick.
So that’s going to wrap this up with this special food gooseberry and ginger jam recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
