Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chia seed and rose water saffron drink. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chia seed and rose water saffron drink is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chia seed and rose water saffron drink is something that I have loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook chia seed and rose water saffron drink using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chia seed and rose water saffron drink:
- Make ready 3 table spoons chia seeds
- Make ready 5 tablespoons honey
- Get 1500 ml lukewarm water
- Prepare 4 tablespoons cooking rose water
- Prepare 1 table spoon orange blossom extract
- Prepare Pinch saffron solved in 3 teaspoons of hot water
If you don't like the bland taste of the chia seeds water, you can add natural flavours in the form of lemon juice, orange juice, black pepper or. How it works: It is a healthy full of nutrients, suppresses irrelevant appetite. Set to rest while preparing the rest. Add the chia seeds in equal parts to your glasses.
Instructions to make Chia seed and rose water saffron drink:
- First put saffron threads in a cup and pour hot water in cup. Cover the cup while you preparing the drink.
- Mix honey with lukewarm water(not hot) in a jar. Add chia seeds and strit gently. Add rose water and orang blossom extract. Cover the jar and keep refrigerated until saffron water is ready about 2 hours.
- Add saffron water to chia seed drink and stir slowly.Let it stand covered in fridge for another 6 hours. After this time drink has lovely gelatinous texture. Enjoy!
Add the water and rose water. Stir and let it rest a couple of minutes until the chia seeds swell. After some minutes add the brewed saffron and your sweetener. Craving for sweet food dropped: On days I couldn't drink saffron water first thing in the morning, I had it post dinner. This magically curbed my post meal cravings for chocolates or sweets.
So that’s going to wrap it up with this special food chia seed and rose water saffron drink recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
