Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gooseberry and strawberry non-jam. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Gooseberry and strawberry non-jam is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Gooseberry and strawberry non-jam is something which I’ve loved my entire life. They are nice and they look fantastic.
Cook on a low- medium heat until the fruit is soft. We had a glut of strawberries on the allotment and decided to make them into jam. We combined them with gooseberries as these will make the jam set.
To begin with this particular recipe, we have to first prepare a few components. You can have gooseberry and strawberry non-jam using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gooseberry and strawberry non-jam:
- Make ready 1 cup gooseberries, topped and tailed
- Take 1 cup strawberries
- Get 1 tsp lemon juice
- Make ready Zest of 1 lemon
- Prepare 1 tsp vanilla extract - or 1 vanilla bean, scraped and add the seeds and the bean
- Get 1 tbsp maple syrup
Gooseberries and strawberries.a match made in heaven! I can't provide and exact recipe, because I didn't follow one. Don't let this put you off. Gooseberry Jam, Lattyja Pancakes with Strawberry-Gooseberry Jam #EattheWorld, Gooseberry, orange and lemon balm jam.
Instructions to make Gooseberry and strawberry non-jam:
- Put everything in a pan. Cook on a low- medium heat until the fruit is soft.
- Enjoy 😋
Find this Pin and more on Canning by Debbie Taft. Here is a recipe for a lovely seasonal recipe of Strawberry & Gooseberry Jam. Perfect for using up a glut of home grown fruit, or from your local PYO farm (we are very lucky to have Grove Farm near us in. My home grown gooseberries and strawberries combined together in a fantastic jam! The taste is one of a kind.
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