Sangria Strawberry Jam
Sangria Strawberry Jam

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sangria strawberry jam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sangria Strawberry Jam is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sangria Strawberry Jam is something which I’ve loved my whole life. They’re fine and they look wonderful.

The recipe is basically their classic strawberry sangria (made with a hint of orange) made a little bit simpler and naturally sweetened. Strawberry Sangria Refrigerator Jam has all the flavors of refreshing summer sangria in a small-batch, quick jam that produces a soft, spreadable jam that requires no canning. Deliciously sweet and indulgent, this is a jam to relish!

To get started with this recipe, we have to first prepare a few components. You can have sangria strawberry jam using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sangria Strawberry Jam:
  1. Take 600 g Strawberries
  2. Prepare 4 tbsp Red Wine
  3. Prepare 2 tbsp Orange Juice
  4. Take 1 tsp Lemon Juice
  5. Make ready 120 g Sugar

However, we prefer to can it over making a freezer jam because we like to. You can substitute a portion of the strawberries with other fruits to make different combinations. I made a second batch substituting two cups of rhubarb for two cups of the. This easy homemade strawberry jam doesn't require any canning and is perfectly sweet.

Instructions to make Sangria Strawberry Jam:
  1. Chop the strawberries and combine with the red wine, orange juice, lemon juice and sugar in a bowl or jug. Leave overnight in the fridge.
  2. The day after, empty contents of the bowl/jug into a blender and pulse 2-3 times or until a chunky-ish consistency. Transfer into a pot or pan and leave on a medium-high heat, stirring frequently. (You can add a splash more red wine if you want it a bit more boozy!) This will take about 10 minutes or more but please do the wrinkle test to check!
  3. Wrinkle Test: Every 2-5 mins, plop a drop of the hot jam on a saucer and put it in the freezer. After a minute or so, take it out and push the drop of jam lightly. If it wrinkles it's ready and you should take the pot of jam off the heat immediately.
  4. Once ready, empty the hot jam into a clean ~250ml jar and leave to cool down to room temperature. Then pop in the fridge.
  5. This jam will keep in the fridge for about a month. Enjoy.

This can sometimes be tricky, but there's an easy little trick to test for jelling and ensure your jam is set up and. STRAWBERRY LEMONADE SANGRIA is very refreshing and super tasty! Pitcher drinks are the Strawberry Lemonade Sangria. Tried and True Strawberry Jam Recipe. Have you ever wondered how to make Strawberry Jam?

So that is going to wrap this up for this special food sangria strawberry jam recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!