Wheatflour jaggery Laddu
Wheatflour jaggery Laddu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wheatflour jaggery laddu. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Wheatflour jaggery Laddu is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Wheatflour jaggery Laddu is something that I’ve loved my entire life. They’re fine and they look wonderful.

whole wheat flour ladoo is a simple and quick Indian dessert made using jaggery as the sweetener. atta Ladoo or laddus are a spherical shaped Indian sweet. They are generally made with flour, fat and a sweetener (sugar, jaggery. Atta Ladoo/wheat flour laddu needs very less ingredients which are available at home.

To get started with this recipe, we must first prepare a few components. You can cook wheatflour jaggery laddu using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wheatflour jaggery Laddu:
  1. Take 1 bowl wheatflour
  2. Take 3/4 bowl jaggery grated
  3. Make ready 1/4 bowl dry coconut grated
  4. Take 1 tsp Cardamom nutneg powder
  5. Prepare as needed Dryfruits
  6. Make ready 6 tsp Desi ghee

Goduma Pindi Dry Fruit Laddu/ Laddoo Wheat Flour Laddu in telugu by Amma Kitchen - Indian Recipes Rice flour Sweet Recipe/Delicious Jaggery sweet/Jlebi recipe/#smitakirasoi. The Best Wheat Flour Jaggery Recipes on Yummly Eggless Waffles…with Wheat Flour & Jaggery, Godhuma Kudumulu Recipe ghee, dry coconut, jaggery, cardamom powder, wheat flour.

Instructions to make Wheatflour jaggery Laddu:
  1. Heat the ghee on slow flame,add wheatflour and saute till aroma spreads
  2. Take the wheatflour down and let it cool
  3. Now get the coconut and jaggery be grated
  4. Now mix the jaggery,coconut,Dryfruits, cardamom netmeg powder in roasted wheat flour!Mash with hands till mixture becomes soft
  5. Make Laddus of desired size

Vella Dosai / Instant Wheat Flour Jaggery Sweet PancakesMasalachilli. In a kadai put a teaspoon of ghee and fry the cashew nuts and remove. Add wheat flour and fry on medium flame till nice aroma comes out. Add the melted ghee, mix well and cook on a. Ragi Flour and Walnut Laddus- Healthy and delicious treat suitable for all ages!

So that is going to wrap it up with this special food wheatflour jaggery laddu recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!