Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jaggery tikdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Take a pan add water, jaggery and melt it. Now take a big bowl add flour, desi ghee, jaggery syrup and make the dough with the help of water. Taie a small ball from the dough and roll it with rolling pin. #jaggery
Jaggery tikdi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Jaggery tikdi is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have jaggery tikdi using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jaggery tikdi:
- Make ready 1 kg wheat flour
- Take 1/2 kg jaggery
- Take 4 tbsp desi ghee
- Make ready 2 cup water
- Take As needed Oil
Jaggery benefits include its ability to cleanse your body, act as a digestive agent, sweeten your food in a healthy manner, provide minerals and treat constipation. Jaggery is extensively used in many Indian cuisines and in various Ayurvedic medicines. It is a good substitute for sugar. Not only that, it comes with a bunch of its own unique health benefits.
Instructions to make Jaggery tikdi:
- Take a pan add water,jaggery and melt it
- Now take a big bowl add flour, desi ghee, jaggery syrup and make the dough with the help of water
- Taie a small ball from the dough and roll it with rolling pin
- Now heat the oil and deep fry it.
Jaggery (auch transkribiert als jaggeree) ist traditionell unraffinierter Zucker (Rohrzucker), der in ganz Süd- und Südostasien genutzt wird. Obwohl der Begriff Jaggery sowohl für das Produkt des Zuckerrohrs als auch der Dattelpalme genutzt wird. A wide variety of jaggery options are available to you Ayurveda recommends jaggery as a sweetener. It's an unrefined, whole cane sugar that is considered healthier than purified sugar because of the insoluble elements that are still present (like proteins). Jaggery is a sugar made from sugar cane, date palms, or coconut.
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