Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my easy mustard & honey dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
With just five minutes of prep and only a few simple of ingredients needed, this yummy honey mustard chicken is one of my favorite easy recipes for busy weeknights. Salmon with whole grain mustard and honey could not be easier to make, and a fun way to dress up a salmon fillet. This salmon recipe is as easy as: Make a quick honey mustard sauce and spread over the salmon fillet.
My Easy Mustard & Honey Dip is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. My Easy Mustard & Honey Dip is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my easy mustard & honey dip using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Easy Mustard & Honey Dip:
- Make ready 1 tbls Dijon Mustard
- Make ready 1 tsp wholegrain mustard
- Get 2 tsp Runny honey
- Make ready 2 tbls Light Mayonaise or Sour Cream
This recipe makes a basic mustard that's quite a bit better and more flavorful than your typical ballpark yellow mustard. It was very easy to make and not too much of a time commitment. My only caution is to be very watchful while the liquid cooks out of the mustard mixture or it will burn to the bottom of the pan. This easy Honey Mustard Chicken recipe is bursting with tangy, savory flavor!
Instructions to make My Easy Mustard & Honey Dip:
- Add the Dijon to the bowl then the wholegrain mustard then the honey stir to mix
- Crush 2 Garlic cloves and add. Then add the Mayonaise or Sour Cream mix and add to a Dip Pot and cover and leave until serving. Sprinkle with a little black pepper
- Goes lovely with french fries to dip. Smoked Sausage. Crisp. And more.
In this recipe and its variations, keep in mind that black mustard seeds are the hottest variety and that starting out with cold liquid results in a hotter taste than if you use warm liquid. So, if you like your mustard hot, use black mustard seeds and cold liquid. For a milder flavor, stick to yellow (sometimes called white) mustard seeds and use warm liquid. This Dijon mustard dressing is as easy as they come. There's no lemon juice squeezing or garlic mincing required.
So that is going to wrap it up with this special food my easy mustard & honey dip recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
