Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, wheat flour jaggery fingers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wheat Flour Jaggery Fingers is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Wheat Flour Jaggery Fingers is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have wheat flour jaggery fingers using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wheat Flour Jaggery Fingers:
- Prepare 1 cup wheat flour
- Prepare 2 tsp ghee
- Take 5 tsp grated jaggery
- Get 4 tsp water
- Get 1 tsp dessicated coconut
- Take 1 crushed cardamom
- Prepare as required Oil for frying
Instructions to make Wheat Flour Jaggery Fingers:
- In a bowl take wheat flour, ghee and desiccated coconut and crushed cardamom and mix it well till the flour mixture binds.
- Now divide flour mixture in equal parts of balls and give a finger shape to all the parted balls.
- Deep fry all the fingers on low flame till it turns golden brown.
- Wheat flour fingers is ready.
So that’s going to wrap it up with this exceptional food wheat flour jaggery fingers recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
