Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mango juice flavoured steamed semolina cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
It has the goodness and flavor of mangoes and nutrients of semolina and cardamom which gives it a unique taste and makes it a. Hello Friends, Welcome to our channel Food Fashion Feast. Mango Semolina Cake : Quick, easy and delicious mango cake.
Mango Juice Flavoured Steamed Semolina Cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Mango Juice Flavoured Steamed Semolina Cake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook mango juice flavoured steamed semolina cake using 22 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mango Juice Flavoured Steamed Semolina Cake:
- Make ready 1 cup Semolina
- Make ready 1/4 cup rice flour
- Get 1 cup milk
- Take 1/2 cup sugar
- Prepare 1/4 cup oil
- Make ready 1/2 cup mango juice
- Take 2 tsp custard powder
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1 tsp vinegar
- Make ready 4-5 drops vanilla essence
- Take Tutti-frutti
- Take For Homemade White Ganache-Fruit Jam topping:-
- Get 1 tsp oil
- Prepare 2 tsp rice flour
- Prepare 1 cup milk
- Take 3 tsp sugar
- Take 3-4 drops vanilla essence
- Take 1 tsp fruit jam
- Get For sugar syrup:-
- Make ready 1 tsp sugar
- Make ready 2 tsp water
When I So easy and so tasty, you need just one bowl to make this cake. For a change, I choose the pressure cooker to bake this cake as it will be useful to. This Mango Semolina Cake (Vegan) is very forgiving cake. We are all obsessed with mango and this dessert is seriously I-N-C-R-E-D-I-B-L-E!
Instructions to make Mango Juice Flavoured Steamed Semolina Cake:
- Take a bowl add all ingredients except baking soda,baking powder,vanilla essence and vinegar,mix well and keep it aside to set for 15 minutes.
- Now add rest of ingredients and mix well for 1 minute,preapare a smooth batter of it and take a greased and dusted with flour cake tin,pour the batter into it.
- Take 2 glass of water in an open vessel or in a cooker,put the cake tin into it and let steam the cake on medium flame for 30 minutes.
- After 30 minutes check the cake by inserting a toothpick,if it comes out clean it's done, otherwise steam it for more 5 minutes.
- Switch off the flame and allow it to cool down.
- Now for homemade white ganache take a non-stick pan,heat 1 tsp oil,add refine flour and saute it for 1 minute to remove it's rawness and make sure that colour of flour should not be change.
- Add milk and stir continuously to avoid lumpsy texture and cook until it looks like a thick mixture.
- Add vanilla essence,mix well and White ganache is ready,keep it aside for cool down.
- Now demould the cake on a plate,cut the two layers of cake,take bottom layer cake and soak it with sugar syrup to make the cake soft,put homemade white ganache over it and spread it evenly,now take top layer cake,soak it too with sugar syrup and for topping make a mixture from 1 tsp of white ganache and 1 tsp of fruit jam,mix well both and spread it evenly over the top layer and make pearl drops from white ganache to look attractive.
- Mango Juice Flavoured Steamed Semolina Cake is ready to serve.
My mom made some of the best semolina cakes I think.!! Love the flavors you have going. mango, pistachio… cardamon. I found several eggless mango semolina cake recipes, but no mango semolina muffins recipe. Semolina is healthy and added with Mango flavor made the muffins extremely delicious. You can use this pulp in making mango pulp cake, mango juice, mango shake and many more delicacies.
So that is going to wrap this up for this special food mango juice flavoured steamed semolina cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
