Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nolen gurer (date palm jaggery) cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Nolen Gurer Mishti Doi is a popular dessert in West Bengal, India and Bangladesh. Bengali Mishti Doi is also known as Sweet Yogurt with Date Palm Even the name is enough to make me drool, all the time! It is also known as Jaggery/Molasses Yogurt.
Nolen Gurer (Date Palm Jaggery) Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Nolen Gurer (Date Palm Jaggery) Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook nolen gurer (date palm jaggery) cookies using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nolen Gurer (Date Palm Jaggery) Cookies:
- Get 1 cup all purpose flour
- Prepare 1/2 cup conflour
- Get 50 g butter
- Take 1/4 cup Powdered sugar
- Take 1/4 cup Patali gur (date palm jaggery solid form) grated
- Prepare Ghee 4-5 spoons if required for dough binding(optional)
- Make ready 1/4 cup Nolen Gur
A delightful breakfast ritual of luchi and patali gurer payesh marks the wintry Sunday mornings in many Bengali homes. Truly, what could be the better way to start the day than this? Bengali Rice Pudding with Date Palm Jaggery, Quick And Easy To Make Dessert —Kalakand With Date Palm Jaggery, Malpua With Date Palm Jaggery / Nolen Gurer Malpua. Date Palm Jaggery made from the sap of naturally grown date palm trees is rich in essential nutrients and is an energy booster.
Steps to make Nolen Gurer (Date Palm Jaggery) Cookies:
- Preheat oven 180 degree celsius.Grease the baking tray.
- Beat butter, sugar, patali gur.
- Add sieved all purpose flour and conflour and mix it softly untill come together. Take dough little and make cookies and give pressure by finger on middle of cookies where you can put nolen gur later.
- Bake at 180 degree Celsius for 10-11 mins. Let it stand to cool. When it is cool down pour spoon of Nalen Gur at middle and serve.
Date Palm Jaggery contains ascorbic acid and certain B vitamins among other micro and macro nutrients unlike cane sugars. Sandesh or Sondesh is a popular Bengali dessert. Sandesh are categorised and named depending on the flavor and the way it is cooked. Warm the milk in a pan till boiling. Buy Fresh Khejur Gur (Date Palm Jaggery) online from BongHaat.com.
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