Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut jaggery cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut Jaggery Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Coconut Jaggery Cookies is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook coconut jaggery cookies using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut Jaggery Cookies:
- Get 1.5 cup Oats Flour
- Take 1.5 cup Dedicated Coconut
- Take 3/4 cup Jaggery
- Take 1/4 cup Butter
- Get 1 tsp Baking Soda
- Take 1/4 cup Boiling water
Steps to make Coconut Jaggery Cookies:
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy… Happy Tea Time
So that’s going to wrap this up for this exceptional food coconut jaggery cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
