Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, jaggery sharbat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jaggery Sharbat is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Jaggery Sharbat is something which I have loved my whole life. They’re nice and they look fantastic.
Gur ka Sharbat / Jaggery sharbat #GURKASHARBAT #jaggerysharbat #ramazanspecialrecipe #desirecipewithumer. The chilled Gur ka Sherbat is one of the drinks that you can enjoy anytime without really worrying about the repercussions. Read on as we tell more about it and a popular spot where you can find the best.
To get started with this recipe, we must first prepare a few ingredients. You can have jaggery sharbat using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery Sharbat:
- Prepare 1/2 cup jaggery
- Prepare 1 1/2 cup water
- Take 2 Lemon juice ( medium sized lemon)
- Prepare 1/2 inch ginger
- Prepare 2 small elaichi
- Make ready few Mint leaves
- Get to taste Salt
- Prepare Little Black salt
- Get 1 tsp sabza
- Make ready 1/2 tsp black pepper powder
- Get 1/2 tsp jeera powder
- Get 1/2 tsp fennel seeds powder (saunf ka powder)
Jaggery is extensively used in many Indian cuisines and in various Ayurvedic medicines. It is a good substitute for sugar. Not only that, it comes with a bunch of its own unique health benefits. See more ideas about Jaggery, Jaggery recipes, Indian desserts.
Instructions to make Jaggery Sharbat:
- Chop the jaggery finely. Soak the sabza in water and keep aside for sometime.
- Add water and keep it covered for 15 mins till completely dissolved.
- Add grated ginger, pudina leaves, salt, black salt, jeera powder, black pepper powder, fennel seeds powder and keep it covered for 10 mins.
- Add this to blender along with 2 elaichi(only seeds used) and blend it nicely.
- Strain it and add sabza, lemon juice and mix well. Serve chilled. Garnish with some mint leaves.
How to make Gur papdi- this is a sweet dish prepared using wheat flour, jaggery and ghee with cardamom flavour. Jaggery is an unrefined sugar made from cane or palm. It's claimed to have health benefits, but is it any better than white sugar? Find jaggery stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
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