Mango Chicken Rice with a Honey & Mustard Dressing
Mango Chicken Rice with a Honey & Mustard Dressing

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mango chicken rice with a honey & mustard dressing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the fried chicken into the mango mixture and combine. Cook My Crowd Pleasing Shrimp Fried Rice With Me! This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce.

Mango Chicken Rice with a Honey & Mustard Dressing is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mango Chicken Rice with a Honey & Mustard Dressing is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mango chicken rice with a honey & mustard dressing using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Chicken Rice with a Honey & Mustard Dressing:
  1. Prepare 1/2 mango (firm and slightly under ripe works best in this dish)
  2. Get 70 g brown rice
  3. Make ready 1 red pepper diced
  4. Prepare 1 breast chicken, chopped
  5. Get Dressing
  6. Prepare 1 tbsp Dijon mustard
  7. Take 2 tbsp lemon juice
  8. Prepare 1 tbsp honey
  9. Make ready 5 tbsp olive oil

Rinse the sticky rice with tap water and use your hand to gently stir it. Drain the water to remove the excess starch. Repeat once, then add water to cover. Mango Coconut Tofu Bowls with savory coconut rice, honey-lime glaze, avocado, sweet mango, and spicy red pepper are a delicious vegetarian meal.

Steps to make Mango Chicken Rice with a Honey & Mustard Dressing:
  1. Rinse the brown rice in cold water then add 500 mls of water, stir the rice once bring to the boil then simmer for 25 mins. Once the rice is tender, rinse it in boiling water, stir in the diced mango season with salt and pepper then set to one side.
  2. Whisk together the ingredients for your dressing in a bowl or a small food processor.
  3. In a frying pan, fry your diced peppers in oil for a few minutes then add the chicken and sauté until browning and cooked through.
  4. Add your rice and mango into the pan, season to taste with salt and pepper if needed, stir then serve onto a plate.
  5. Drizzle with the mustard and honey dressing and eat!

We all love it, and sometimes I increase the amount of curry paste, depending on who is coming for supper! I normally make it with a pot of rice. The Best Mango Chicken Breasts Recipes on Yummly Mango Sticky Rice is sweetened sticky rice with fresh mangoes. This dessert is very popular in Thailand Sticky rice is commonly served with a sweet or savory topping of lentils or beans.

So that’s going to wrap this up with this special food mango chicken rice with a honey & mustard dressing recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!