Wheat Banana Jaggery Muffins
Wheat Banana Jaggery Muffins

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wheat banana jaggery muffins. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).

Wheat Banana Jaggery Muffins is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Wheat Banana Jaggery Muffins is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wheat banana jaggery muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Banana Jaggery Muffins:
  1. Get 150 gms wheat flour
  2. Prepare 1 tsp baking powder
  3. Get 1/2 tsp baking soda
  4. Make ready 1/4 tsp cinnamon powder
  5. Get 1 pinch salt
  6. Prepare 1/4 cup choco chips
  7. Get 130 gms jaggery powder
  8. Get 1/4 cup yoghurt
  9. Take 1/4 cup refined oil
  10. Prepare 2 medium-sized overripe banana
  11. Take 1 tsp vanilla essence

In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Banana muffins are an ideal use of overripe bananas and are great for breakfast, snacks, or even dessert. These vegan banana muffins are egg. This post may contain affiliate links.

Instructions to make Wheat Banana Jaggery Muffins:
  1. Gather all the ingredients needed for muffins before hand. preheat oven or microwave at 180 degrees.
  2. In a bowl take wheat flour, baking powder, baking soda, cinnamon and salt. sieve these dry ingredients 2-3 times and keep aside.
  3. In a separate bowl take banana. cut and mash it into puree. Now add jaggery into it and mix it well till it becomes a smooth puree. Add curd, oil and vanilla essence and mix further.
  4. Now add flour slowly into 2-3 batches and mix into the puree by cut and fold method. make sure not to over beat the mixture. Add few choco chips into the mixture.
  5. Pour this mixture into muffin mould and bake it for about 18-20 minutes. once cupcakes are ready check it with the help of a toothpick.

Whole Wheat Flour: Whole wheat is much better for you than white flour. You can feel a little better eating muffins with whole grains. Bananas: Can't have banana muffins without bananas! These delicious whole wheat banana nut muffins are made without refined sugar. In a large bowl combine the flours, baking powder.

So that is going to wrap this up for this special food wheat banana jaggery muffins recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!