Jaggery Oats Wheat Coconut Cookies
Jaggery Oats Wheat Coconut Cookies

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jaggery oats wheat coconut cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jaggery Oats Wheat Coconut Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Jaggery Oats Wheat Coconut Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have jaggery oats wheat coconut cookies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jaggery Oats Wheat Coconut Cookies:
  1. Get 1/2 cup oats flakes (1/2 of it Made powder)
  2. Get 1/2 cup wheat flour
  3. Make ready 1/2 cup desi ghee
  4. Make ready 1/2 cup crushed jaggery
  5. Make ready 4 tsp milk
  6. Make ready 1/2 cup desicated coconut
  7. Prepare 1/2 tsp baking powder
  8. Make ready 1/2 tsp baking soda
  9. Get 1 pinch salt
  10. Get 1/4 tsp cinnamon powder
Instructions to make Jaggery Oats Wheat Coconut Cookies:
  1. Take a big parat or big plate add ghee(at room temperature)and add jaggery in it and rub it gently with your palm for 5 to 6 minutes till it becomes creamy texture.
  2. Now add wheat flour, baking powder,baking soda,2 tbsp coconut powder and whole oats and some oats powder in it and add cinnamon powder and salt. Make a dough.Do not knead.If it luks little dry then add milk and combine all dough and wrap it in a cling foil and refrigerate it for 10 minutes.
  3. Now before making cookies preheat the kadhai with wire stand and cover lid for 10 minutes at medium flame.
  4. Now make small balls from it and flat it little and coat it with coconut powder and make rest all like this.
  5. Now take a plate or baking tin, grease it with little ghee or butter and place all cookies with little distance from each other and bake it for 15 minutes at low flame.After cooking allow it to cool down completely and then store it in a jar.Our delicious healthy oats wheat jaggery coconut cookies are ready to serve.Enjoy 😍🥰👍👌

So that’s going to wrap this up for this exceptional food jaggery oats wheat coconut cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!