Jaggery rice (gur wale chawal)
Jaggery rice (gur wale chawal)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jaggery rice (gur wale chawal). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too This jaggery rice is a favorite of everyone at home. The recipe is easy and quick to make and taste too good.

Jaggery rice (gur wale chawal) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Jaggery rice (gur wale chawal) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook jaggery rice (gur wale chawal) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery rice (gur wale chawal):
  1. Prepare 2 balls of jaggery
  2. Prepare 1 and half glass rice
  3. Prepare Water half glass
  4. Take 2 tbsp Saunf
  5. Prepare 8-10 Almond
  6. Prepare 8-10 Raisin
  7. Take Coconut in thin slices I/2 cup have not so didn't add

Gur walay chawal also known as Meethe Chawal and Jaggery Rice in english is very simple recipe which can be served as a snack or as a dessert. It is very easy and quick recipe and really enjoyed by kids teens and elders. Whether it's an event or a normal day, a party with lot of guests or watching. Your Gur Wale Rice is Ready Enjoy it.

Instructions to make Jaggery rice (gur wale chawal):
  1. First make syrp of jagery. Add only 1/2glass water when ever you make chash.. It is also a myth. My mother experience…. 2balls of jaggery break it with knife and put in pot to dissolve
  2. As it dissolve add 1/2glass milk in it add boil on meduim flame all it's dirt will come up and stain carefully for colour and down sand will be seen too..
  3. .on other side boil water add 1/2tsp salt and put soaked banasmati rice, leave one khani in it not full cooked. Then stain
  4. Now we made syrp boil it and as it brings some thickness add desi ghee in it two serving spoon in it.cook
  5. Then as emerged in it put stain rice in it bring two three boil and as water dries add saunf, almond and Raisin keep for dam 10 to 15 mints.
  6. Add sounf and badaam Raisin in it….

Sweet Jaggery Rice (Gur Wale Chawal). Every year, my lovely friends Asiya (Chocolate & Chillies), Henna (Chai & Churros), and Sarah (Flour & Spice Blog) host a virtual potluck called Eid Eats. Last year, I contributed a super-easy, modern, Gluten-Free Blueberry Lemon Clafoutis. Gur Wale Chawal Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes.

So that’s going to wrap it up with this special food jaggery rice (gur wale chawal) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!