Honey Mars bar cornflake bites
Honey Mars bar cornflake bites

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey mars bar cornflake bites. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cut mars bars into cubes a put into a glass bowl. Add in Mars Bars pieces, and melt over low heat, stirring constantly until mixture is smooth. Add in the crushed cornflakes; mix until well blended.

Honey Mars bar cornflake bites is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Honey Mars bar cornflake bites is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have honey mars bar cornflake bites using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey Mars bar cornflake bites:
  1. Get 4-6 mars bars
  2. Make ready 100 g butter or margarine
  3. Take 2 tbsp honey (or golden syrup)
  4. Make ready Cornflakes

Hopefully the listing can make it more clear for future customers with actual size dimensions and weight in imperial measurements that US. Mars bar cornflakes & mars bar krispies. This was such an easy recipe for me to create. Honey is definitely not as thick as the fibre syrups.

Steps to make Honey Mars bar cornflake bites:
  1. Cut mars bars into cubes a put into a glass bowl. Add syrup and butter.
  2. Place bowl over a bain marie (pan 1/4 filled with already boiled water). Ensure the water does not touch the bottom of the bowl.
  3. Gently melt the chocolate, stirring carefully as it does so to combine the ingredients.
  4. Once melted fully, stir in a spoonful of rice crispies at a time. Carefully fold into the chocolate mixture and repeat.
  5. Press gently into a lined tin. Use a smaller tin for deeper slices.
  6. Pop into the fridge to set for at least 30 minutes.
  7. Slice into bitesize squares using a very sharp knife.

Blitz the hobnobs add the cornflake and blitz to mix. Add melted butter and whiz to combine. Melt the chocolate and spread it on top of the caramel and sprinkle with a few additional honey nut cornflakes. Crushed cornflakes are coated with a sticky honey butter mixture, and then spooned into cute mini cases topped with coloured sprinkles before baking. After cooled, the cornflakes will harden into one piece in the cup like a cookie.

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