Bael Sharbat (Woodapple Cooler)- Summer Drink
Bael Sharbat (Woodapple Cooler)- Summer Drink

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, bael sharbat (woodapple cooler)- summer drink. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bael Sharbat (Woodapple Cooler)- Summer Drink is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Bael Sharbat (Woodapple Cooler)- Summer Drink is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bael sharbat (woodapple cooler)- summer drink using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bael Sharbat (Woodapple Cooler)- Summer Drink:
  1. Take 1 Woodapple medium
  2. Take 2 tbsp Powdered sugar or powdered jaggery (optional)
  3. Make ready 1/2 tsp Black salt
  4. Get 1/2 tsp Roasted cumin seeds powder
  5. Get 2 cups Cold water
  6. Prepare 2 Juice of lemons
  7. Get to taste Salt
Instructions to make Bael Sharbat (Woodapple Cooler)- Summer Drink:
  1. Break open the fruit and using a spoon scoop the pulp and place in a large bowl. Put 1 cup of water and keep it aside for 30 minutes. - After 30 minutes using your palms gather. Squish the pulp to separate the seeds and juice the pulp.
  2. Press the juice through a sieve to strain the fibers and seeds from the thick pulp. - Scoop the pulp remaining in the sieve into a vessel and add more water (1/4 cup each time). Repeat it and strain till all that remains is the fiber.
  3. Add powdered sugar, black salt, roasted cumin powder, lemon juice to the strained juice and run in a blender with two cups of water. - Serve chilled.

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